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Varietal: Schioppettino
Appellation: DOC – Friuli Colli Orientali.
Soil type: eocene marl and sandstone (Ponca)
Serving temperature: 16-18°C
Deep ruby red with violet highlights.
On the nose, it reveals fruity aromas of blueberry, blackcurrant, and bramble, perfectly complemented by the spicy notes of green pepper.
On the palate, it is velvety, fresh, enveloping, and well-balanced.
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